Shiosai Course Dinner (crab course)

*The following menu changes are made when this course is ordered for children (70% of adult price):
　　・Aperitif will be replaced with a juice
　　・Sashimi and sakizuke (light dishes) are not included
　　・Appetizer will be a smaller portion

Shiosai Course Dinner (crab course)

Menu

-Aperitif (Suishoen original plum wine)
-Sakizuke (a light dish with seko (female snow crab with eggs) crab)
-Appetizer (5 assorted appetizers)
-Sashimi (a small serving of crab sashimi and locally sourced sashimi)
-Hot Pot (crab hot pot set)
-Steamed Dish (chawan-mushi, savory egg custard)
-Vinegared Dish (whole crab)
-Clear Soup
-Rice
-Pickles
-Fruit

*The amount of crab served is equivalent to 1.7 servings

RESERVATION

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